IHMRI affiliation

Theme:Chronic conditions and lifestyle

Research focus

Professor Beck’s research includes close links with dietetics service delivery in hospitals, while working with industry partners and international collaborators in grains research. Current projects include work on cereal fibres and whole grains all relevant to the investigation of the effects of grains on metabolic health, with a particular focus on strategies to encourage individuals to consume more whole grains.

Publications and funding

IHMRI research team

PhD candidates

Georgina Williams The influence of dietary fibre intake on the gut microbiota and the implication for metabolic disease
Katrina Kissock Whole Grain Consumption and Promotion
Breanna Lepre Nutrition Competency in Medical Education
Verena Vaiciurgis Nutrition Recommendations For Individuals Living With Social Disadvantage